
Bint
Kitchen Fundi63
1.1M
299
passionate about cooking.............

Joined 12 years ago
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INGREDIENTS
500ml fresh cream
1 tin caramel treat
4Tblsp cocoa. Sifted
1 box boudoir broken into pieces
1 cup chopped pecans
2 flakes crushed
half cup chopped marshmallows
1 aero bubble dark, chopped
METHOD
Beat cream till soft peaks form. Add caramel treat and
cocoa. Fold in. Add in rest of ingredients. Set in a bowl
INFO & TIPS
i prefer to use any choc biscuit, instead of bodouir n
substitute areo with bubbly. yum
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Bint
Kitchen Fundi63
1.1M
299
passionate about cooking.............

Joined 12 years ago