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INGREDIENTS
40 g chocolate crunch biscuits
100g chocolate chopped
250 ml full cream milk
2 scoops vanilla ice cream
...15 ml whipped cream
cocoa or chocolate shavings to decorate
METHOD
crumble the chocolate biscuits and chocolate pieces into
a blender, and add milk. Blend until a pale chocolate
colour. Add cream and blend until smooth and frothy.
Pour into tall glasses and spoon a little whipped cream
on top. Serve dusted with cocoa or chocolate shavings
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Choc Brownie Milkshake is part of the Appetizer, Sides, Starters recipes category