My name is Yasmin and I love experimenting with new recipes. Cooking is my passion!...
2 cups cake flour..
1⁄2 cup gram flour
1⁄2 teaspoon chilli powder..
1 teaspoon turmeric..
1 teaspoon whole jeera roasted &slighly
1 teaspoon salt..
1 tablespoon sesame seeds..
1 cup Methi (Fenugreek) leaves finely chopped..
2 tablespoon oil..
Put all ingredients in a bowel and add
enough lukewarm water to make a soft
dough. Rest dough for abt 15mins.
Thereafter roll into rotis and fry
like rotis basting it with oil.