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INGREDIENTS
375g nandos sauce
Jalapeno pickled peppers
2 eggs sep
2 tablespoon flour
½ teaspoon salt
1 teaspoon green chilli
½ teaspoon pepper
Cheese cut into long strips
METHOD
Beat egg whites stiff
Add flour and spices to egg yolk, fold
in egg white
Slit peppers and place cheese sticks
Dip into batter and deep fry
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Stuffed Chillies is part of the Appetizer, Sides, Starters recipes category