Green Chutney

INGREDIENTS

3 Cups fresh limrie
1 cup vinegar
½ cup oil
6 tablespoons coconut
750ml Mayonnaise
500ml chow-chow
4 tablespoons tal (sesame seeds)
sugar to taste
2 tablespoons mustard powder
2 tablespoons ground garlic
ground green chillies to taste
¼ cup fine dhanna and jeeru (cumin)
salt to taste

METHOD

• Liquidize first four ingredients together
• Then add the remaining ingredients and mix
well together

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