Light And Yummy Marshmallows

Name: Light And Yummy Marshmallows
Prep time: 15 min
Cook time: 60 min
Total time: 60 min
Cuisine: halaal
Ingredients: 4 cups sugar; 1 ½ cups water; 1 tablespoon maizena (corn flour); ½ cup water; 1 teaspoon vanilla essence; 4 tablespoon sundew

By Zaakirah - MASTER CHEF

★★★★★(4)

INGREDIENTS

4 cups sugar1 ½ cups water1 tablespoon maizena (corn flour)½ cup water1 teaspoon vanilla essence4 tablespoon sundew gelatine

METHOD

Boil sugar with 1 ½ cups water for 5 minutues.soak maizena (corn flour), vanilla and gelatine in ½ cup water. Mix together all ingredients in a bowl and beat for +/- 15-20 minutes until peaks are formed.place in a greased baking pan with deep sides and refrigerate till set, approx 1 hour.cut into squares with an oiled knife and toss in toasted or plain coconut.pink colouring can be added for coloured marshmallows.