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RECIPE
1 chicken1 medium onion2 teaspoon ginger garlic1 tablespoon ground green chillies1 teaspoon Aromat (a South African Spice) (a South African Spice)1 tablespoon lemon juice2 teaspoon chicken spice1 tablespoon mayonnaise½ teaspoon pepper½ teaspoon dhana Jeeru (Cumin) (Cumin)½ – ¾ cup sour creamMarinate chicken in spices..chop up onion and saute in ghee (Clarified butter) (Clarified butter) till lightly browned..add chicken and cook on low..15 minutes before serving add sour cream,allow to boil.. Sour Cream Potatoes1 onion cut in rings1 green pepper cut in ringsSaute in ghee (Clarified butter) (Clarified butter) till softFry a Handful of baby potatoes or 2 big potatoes cut into chips..spice chips with salt,pepper and some garlic flakes..add ¼ cup sour cream,simmer and serve..