Whole Nut Mousse

INGREDIENTS

2 fresh cream. 1 caramel treat. 1 cadbury's wholenut. Or peppermint 200g slab.

METHOD

METHOD. Beat the 2 fresh cream till thick. fold in your caramel. Grate your whole nut and fold in. DO NOT OVER MIX.....pour mixture into 1 large dessert bowl or pour into individual bowls. Decorate with wholenut chocolate or if u're using peppermint choc u can decorate wit
Chocolate leaves

INFO & TIPS

Recipe 4m cooking wt bibi.

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