🍨🍰ayshdok🍕🍟, Master Chef

Barfee Sojee

★★★★☆ (9 ratings)
Barfee Sojee
🍨🍰ayshdok🍕🍟
🍨🍰ayshdok🍕🍟
 Master Chef

237

2.5M

798

I have my own business,i spend approx an hour and half a day preparing my meal.so i love easy pizzy recipes.i love traditional cooking but u have to go wit the times....

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Botswana
Joined 10 years ago

176 favourites

26 comments

28.4K views

CREDITS

Aziza Dhorat

RECIPE

Melt 100g butter in pot. Add ¾ cup Sojee (semolina flour) to pot and braize for approx 10 minutes.Make a mixture with : 1 egg, 1 cup sugar, ½ cup fresh cream, 2 cups milk, fine Elachi (cardomom) , 1 teaspoon vanilla essenceAdd this to Sojee (semolina flour) in pot. Simmer on low. When it thickens slightly, add 4 tablespoon klim ( paste with milk ) and a little saffron ( optional ) to pot. Stir in with a wooden spoon and leave on low heat for 10 minutes. Now steam in oven for another 15 - 20 minutes. Decorate with fine badaam and pista (pistachio nuts).

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🍨🍰ayshdok🍕🍟
🍨🍰ayshdok🍕🍟
 Master Chef

237

2.5M

798

I have my own business,i spend approx an hour and half a day preparing my meal.so i love easy pizzy recipes.i love traditional cooking but u have to go wit the times....

Botswana flag
Botswana
Joined 10 years ago

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Barfee Sojee is part of the Indian Sweet Starters recipes category