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INGREDIENTS
2 cups flour, 1 teaspoon yeast, ¼ teaspoon baking powder, salt, sugar, 3 teaspoon oil, ¼ cup yoghurt, ½ cup warm milk
METHOD
Mix everything together knead the dough well cover and let it rise for 2 hours, once it's risen roll each one. Heat tawa place a naan on it let it cook once browned brush with melted butter.
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