Bar One Sauce For Ice-cream
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INGREDIENTS
220g Bar One (4 x 55g)
155g Nestle Dessert Cream
1 teaspoon Milo
METHOD
Melt the BAR-ONE chocolates, Nestle Dessert
Cream and Milo Powder together in a double
boiler until smooth & of a uniform
consistency.
Transfer to a jug and use immediately.
Ideal as an ice-cream topping
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Bar One Sauce For Ice-cream is part of the Desserts, Sweet Meats recipes category