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Long green jalapeños Mash potato ( make to your liking ) Batter : 1 cup flour 1 teaspoon corn flour 1⁄2 teaspoon baking powder 1⁄4 teaspoon pepper Luke warm water as required
Batter 2 : You can also crack an egg add salt and pepper Bread crumbs .
Dip in eggs and crumb and fry
Slit jalapeños in the middle remove the pits and stuff with the mash potato dip in the batter and fry in shallow oil .
Serve with plain Greek yogurt as a dip