Jalapeño Poppers

INGREDIENTS

Long green jalapeños
Mash potato ( make to your liking )
Batter :
1 cup flour
1 teaspoon corn flour
½ teaspoon baking powder
¼ teaspoon pepper
Luke warm water as required

Batter 2 :
You can also crack an egg add salt and pepper
Bread crumbs .

Dip in eggs and crumb and fry

METHOD

Slit jalapeños in the middle remove the pits and stuff with the mash potato dip in the batter and fry in shallow oil .

Serve with plain Greek yogurt as a dip

INFO & TIPS

Make sure to buy the flap long jalapeño as the round short 1s are very strong

WOULD YOU LIKE TO ?

COMMENTS