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RECIPE
1 cup cake flour
¼ packet instant yeast
Pinch salt
1 tablespoon sugar
4 tablespoon oil
¼ cup milk
¼ cup water
Combine the dry ingredients and oil in a dish..heat milk and water till lukewarm..add enough to flour to make a soft dough...allow to rise..knock down and roll on a floured surface into a rectangle
On half the dough spread generously with nutella
Fold over other half dough covering the nutella
With a pizza cutter cut into finger size thick,strips
Knot around your 4 fingers.place on a greased tray..
Allow to rise
Bake at 180 in a preheated oven till done
Sift with icing sugar
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Nutella Knots is part of the Biscuits & Pastries recipes category