Butter Chicken Wraps

RECIPE

½ kg chicken fillet cut in strips
½ cup plain yoghurt
1 tablespoon lemon juice
1 tablespoon ginger garlic
3 tablespoon butter
2 tablespoon garam masala
Salt
Red chillie powder to taste
Pinch haldi
Combine all together and cook,until chicken tender and done...then add ½ tub fresh cream,simmer until sauce thickens...
To assemble
Roti/wraps
Chips
Salad/cheese (optional)

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