Milktart Cupcakes

RECIPE

Milktart cupcakes: CAKE:
¼  pound butter
3 eggs
 ¾  cup sugar
1 teaspoon vanilla essence
1 ½  cup flour
¾  cup milk
3 teaspoon Baking powder
Method: 
Mix butter, sugar, eggs, vanilla essence, flour and milk all at once into kenwood bowl- Beat on high for 7 minutes, lastly add Baking powder and mix on high for 1 minutes.. Place in cupcake cases.bake at 180 for ±15 minutes... 

Topping..
3 cups milk
2 tablespoon butter
Boil above..
Beat together:
1 egg
3 dessertspoons maizena (corn flour)
1 ½ tablespoon custard powder
1 teaspoon vanilla
½ cup sugar

Beat with egg beater...mix into milk,boil till thick put ontop of cakes,sprinkle with cinnamon..

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