Chicken Taouk | My Version

INGREDIENTS

½ kg chicken fillet cut into big cubes
1 teaspoon garlic
1 teaspoon red chilli paste
1 teaspoon all spice
½ teaspoon cumin
½ teaspoon dhana powder
½ teaspoon black pepper
1 teaspoon oregano
1 teaspoon paprika
1 tablespoon tomato paste
2 tablespoon yogurt
Olive oil
½ lemon

Optional :
2 onions chopped up and fried just before golden for garnish and added flavor

METHOD

In a bowl add all the marinade ingredients mix well . Toss in the chicken and marinade for atleast 1 hour .

Add on sosatie sticks and steam half way in a pot . Just before serving place on a griller , cook completely . Garnish with onions and dhania (coriander) / mint .

WOULD YOU LIKE TO ?

COMMENTS