½ kg chicken fillet cut into cubes or strips
1 teaspoon garlic
1 teaspoon ground green chilli
1 tablespoon robertsons spicey chicken spice
1 tablespoon Ina parmans Cajun spice
1 teaspoon dhana powder
¼ teaspoon haldi
Salt to taste ( take note that Robertson and Cajun has salt as well )
1 teaspoon lemon juice
3 tablespoon mayo
5 tablespoon Prego sauce
2 tablespoon steers burger relish
Cream cheese spread
Cook chicken with all the ingredients .
Add sauce with just a little less then ¼ cup water and simmer .
Cut roll add cream cheese spread to the roll . Add the cooked saucy chicken , top with cheese . Cover with foil and heat in the oven until tops are crispy and cheese has melted .
INFO & TIPS
This was Devine .
You can add any veggies if you'd like