Spuds

RECIPE

2 cups milk. 
2 tablespoon garlic butter. 
2 tablespoon cornflour. 
Half tub sour cream or cottage cheese. 
4 teaspoon mushroom soup powder. 
1 teaspoon Aromat (a South African Spice)
1 teaspoon dried parsley
3 tablespoon mayonaise
Quater teaspoon garlic flakes
Quater teaspoon pepper. Half cup grated cheese.Dissolve soup powder and cornflour in 1 of the cups milk.then whisk ingredients except cheese together..place in a saucepan and stir over medium heat until mixture thickens into a sauce..stir in cheese until it melts..
Boil potatoes until soft..pour sauce over,sprinkle with cheese and herbs and grill

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