1 egg 1 teaspoon vanilla essence 1 cup milk 1 cup sugar 1 cup flour 1 teaspoon baking powder 1teaspoon bicarb 1 tablespoon apricot jam 1 teaspoon vinegar(white) pinch of salt
beat all ingredients from egg to vinegar. pour in pyrex dish, bake on 180 for 40 minutes.
INFO & TIPS
1/4 lb butter
3/4 cup sugar
1 cup milk
1/2 cup water
1 teaspoon vanilla
boil together until butter and sugar
melts. prick pudding after baked and
pour hot syrup over hot pudding.
serve with hot custard or nestle cream.
Want to see your advert here ? find out how to advertise with us. Learn more.