@allthingsnice_dubai , Kitchen Fundi

Shakshouka

★★★★☆ (6 ratings)
Shakshouka
@allthingsnice_dubai
@allthingsnice_dubai
Kitchen Fundi

53

602.2K

145
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South Africa
Joined 14 years ago

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4 comments

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INGREDIENTS

1 onion finely sliced½ green pepper cubed ½ red pepper cubed 2 green chillies slice2 tomatoes Chopped finelyHandful of spring onions
½ teaspoon minced garlic ½ teaspoon paprikaSalt & pepper to taste½ teaspoon cuminPinch of sugar ¼ teaspoon tumeric
4 eggs

METHOD

Braise the veg in ghee (Clarified butter) till soft. Add spices and cooked for a few minutes.Then make wells in the sauce and lightly crack eggs into the wells. Cover and allow to cook to your liking weather runny or we'll done.Garnish with coriander & parsley.Serve with buttered toast or sourdough bread.Enjoy!

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@allthingsnice_dubai
@allthingsnice_dubai
Kitchen Fundi

53

602.2K

145
South Africa flag
South Africa
Joined 14 years ago

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Shakshouka is part of the Breakfast, Brunch recipes category