
Ruhana Ebrahim
Grand Master1345
10.8M
3.9K
Interior Decorator.
Foodie!
Food styling.
Fusion Cooking.
Recreational baker.
Food Author of "Oh My Cupcakes!"
Mum and wife.
(Another 2 books on the way Insha Allah!)

Joined 6 years ago
37 favourites
2 comments
14.4K views
CREDITS
Recipe cred: Ruhana Ebrahim
Pic cred: @mama_taught_me_well
INGREDIENTS
1kg loin chops (washed and drained),½ tablespoon red ginger garlic masala,1 teaspoon chilli powder,¼ teaspoon turmeric powder,1 ½ teaspoon dhana jeeroo powder,¾ teaspoon salt (to taste),½ teaspoon steak & chops spice (optional),1 teaspoon lemon or white pepper,1 teaspoon mustard powder,1 tablespoon mustard sauce,1 tablespoon tomato sauce,1 tablespoon mayonnaise or trim,1 tablespoon brown vinegar,1 tablespoon oil/ghee (Clarified butter).
METHOD
Marinate chops and cook on medium heat till done, adding water if needed to cook tender.
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Ruhana Ebrahim
Grand Master1345
10.8M
3.9K
Interior Decorator.
Foodie!
Food styling.
Fusion Cooking.
Recreational baker.
Food Author of "Oh My Cupcakes!"
Mum and wife.
(Another 2 books on the way Insha Allah!)

Joined 6 years ago