Chocolate Drip Cake

RECIPE

Chocolate drip cake

Pic &recipe credit :@Nazia_shaik786
The kitchen passionista

250 grams  soft butter
1 1⁄2 cups sugar
Beat the above till light and fluffy
Then add 4 eggs one at a time  and  2 teaspoon vanilla essence and beat well
2 ¾ cups flour
4 teaspoon baking powder
½ cup sifted cocoa powder

Lastly add
1  ¼  cup milk
1 teaspoon coffee dissolved  in alittle hot water (optional)


Add and mix together till well combined and a smooth batter is formed

bake cake on 180ºC  for 35-40 minutes till done 

Once cool you can sandwich  cakes with buttercream

I baked 4 cakes and sandwiched with buttercream

And cover the entire cake in buttercream
Then put cakes in the freezer for half and hour

Once done pour ganache over.

Put some ganache in a piping bag and make  more drips around the  cake (long drips/short drips etc


Decorate as desired

WOULD YOU LIKE TO ?

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