Peppermint Cakes

RECIPE

Recipe from everything homemade book

125g butter
1 cup sugar
Beat till creamy
Add 3 eggs one at a time
Then add
Three quarter cup coconut
1 teaspoon peppermint essence
Quarter teaspoon green colour
Fold in the ffg
1 & three quarter cup flour
2 teaspoon baking powder
Two third cup milk
Pour into greased square pan and bake at 180 for 30-35 minutes
Allow to cool..cut into blocks and decorate as desired

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