Spinach & Feta Frittata

INGREDIENTS

Olive oil
Spinach leaves, chopped
Salt and pepper
Garlic and herb spice
Cayenne pepper
Eggs
Drop of milk
Cubed feta cheese

METHOD

Heat olive oil in a pan and sauté the spinach leaves with the spices. Beat the eggs and milk and pour over the spinach. Cook on medium heat. Top with feta cheese.

WOULD YOU LIKE TO ?

COMMENTS