Mini Chicken Subs

CREDITS

Rec credit: @when_ruhana_cooks
(Previously known as mama taught me well. Please follow new page).
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INGREDIENTS

1 onion (optional, sliced)2 tablespoon oil1kg chicken fillet (diced fine)1 tablespoon garlic paste1 teaspoon ground green chillies2 tablespoon mustard sauce2 tablespoon mayonnaise1 teaspoon white pepper1 tablespoon lemon juice1 teaspoon salt 1 ½ cups frozen mixed veg2 dzn mini hot dog rolls Grated cheeseDried mixed herbs

METHOD

1. Braise onion in oil till golden then add chicken, garlic, chillies, lemon juice and spices. 2. Cook until halfway done, then add veggies. 3. Cook until done then and sauces. Mix and heat through. 4. Slit top of rolls.5. Fill into rolls.6. Drizzle with mayo, sprinkle on cheese and dried herbs. (Freezer suitable now).7. Bake in oven till roll has crisped up and cheese melted or microwave. #mamataughtmewellrecipesNote: after frozen just to reheat.

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