Bread Casserole (side/braai)

INGREDIENTS

12 long rolls
1 fresh cream
1 sour cream
½ teaspoon garlic
1 small creamstyle corn
½ teaspoon crushed green chillies
salt to taste
pepper to taste
½ teaspoon jeera seeds
½ cup cheese

METHOD

slice rolls lengthways and then 3
pieces. butter them and lay in a pyrex
dish.mix all the above ingredients together
except the cheese and pour over the
rolls covering evenly. top with the
cheese and parsley. bake till cheese melts

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