Ruhana Ebrahim
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CREDITS
Rec cred: ruhana ebrahim
Pic cred: @mama_taught_me_well
INGREDIENTS
1 kg steak pieces1 tablespoon crushed garlic2 tablespoon brown vinegar2 teaspoon mustard powder1 teaspoon dhana Jeeru (Cumin) powder½ teaspoon salt1 tablespoon orange pepper spicePinch turmeric powder2 tablespoon oil1 teaspoon red ginger garlic masala
Sauce:1 tablespoon tomato sauce½ bottle of Calistos sweet mild peri-peri sauce2 tablespoon butter2 tablespoon Cross & Blackwell Trim 2 tablespoon lemon juiceDash dried mixed herbs(Optional- fresh cream)
METHOD
1. Heat oil in pot, marinate steak and cook with water as needed till just done.
2. Bring sauce ingredients to boil and pour over steak. Redden under grill in oven.
3. Serve saucy with garlic loaf, grilled corn on cob and sweet potato fries.
POSTED ON
30 Mar 2017
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Ruhana Ebrahim
Grand Master1346
13.8M
5.1K
Food Blogger & Food Stylist.
Fusion Cooking.
Food Author.
Mum & Wife.
Interior Decorator.
South African.
Joined 8 years ago