!

Nutticrunch Dessert

( 3   18   2   5533 )
Nutticrunch Dessert
Ruhana Ebrahim
MASTER CHEF
RUHANA EBRAHIM

Interior Decorator by profession, recreational baker- Food Author of Oh My Cupcakes! (Another book o ...

RUHANA EBRAHIM'S RECIPES

INGREDIENTS

Rec shared by sis khadija on baking bling
Pic cred: ruhana ebrahim, @ruhanas_kitchen

Ingredients:
1 box bakers nuttikrust biscuits
4 bars crunchie chocolate
2 slabs milkybar
500ml fresh cream

METHOD


Roughly crush the nuttikrust & crunchie.
Melt milkybar and cool slightly.
Whip cream till stiff peaks.
Fold milkybar into whipped cream.
Layer cream and biscuit mixture.
Serve chilled.

WOULD YOU LIKE TO
RATE IT
FAVOURITE
EMAIL IT
RATE RECIPE

What did you think of the recipe?

SHARE IT

Comments 2

Make a comment


POST
Picture Upload
SUE
BROWSER 7 months ago

slm
i made this over the weekend, i must say simple but absolutely divine. jazakallah for sharing.

(1) Like - Reply
RUHANA EBRAHIM
MASTER CHEF 7 months ago

@SUE - Wslm. Im so glad alhamd!

(0) Like - Reply
Get great recipes to your inbox regularly !