Strawberry Ice Cream

By Sue - STUDENT CHEF

★★★★★(1)

INGREDIENTS

1 punnets fresh strawberries or frozen strawberries
1 teaspoon strawberry essence
1 teaspoons lemon juice
1 tin condensed milk
few drops pink food coloring
good pinch of Elachi (cardomom)
2 cups ( 2 by 250 ml) fresh cream

METHOD

Cut strawberries into small pieces ,
crush until a little soft uet still small pieces in it ,
if you are using frozen strawberries then pulse in a processor until pea size pieces .
Add the tin of condensed milk and mix .
Add the lemon juice , Elachi (cardomom) powder , food coloring and strawberry essence .
minutues and place aside
In another bowl
beat fresh cream until peaks form, fold in the strawberry mixture
Pour into mould or ice cream lolies and freeze overnite

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Sue

STUDENT CHEF
5 recipes | 8,339 views | 2 appreciations

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Love cooking and baking and asian couzine is my favorite
I am totally addicted to recipe books and my i pad is loaded with recipes
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