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Saffron Milk

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Fatima A Latif
MASTER CHEF
FATIMA A LATIF

Food blogger n Mom to 2 angels and a home executive with a passion for the kitchen and interior deco ...

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RECIPE

Saffron milk

Recipe & picture credit:
Fatima A Latif
@fatimalatif_

Bismillah hir Rahman nir Raheem

4 tablespoons vermicelli
Boil in water till soft. Then add 1 litre milk and bring to a boil. Add 1 small nestle cream, sugar to taste, saffron, fine Elachi (cardomom), slivered pistachios, flaked almonds and mix well. Cook on low for about 15 minutues. Enjoy.

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