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Sauted Shimeji Mushrooms

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Sauted Shimeji Mushrooms
Ruhana Ebrahim
MASTER CHEF
RUHANA EBRAHIM

Interior Decorator by profession, recreational baker- Food Author of Oh My Cupcakes! (Another book o ...

RUHANA EBRAHIM'S RECIPES

INGREDIENTS

Rec and pic cred: ruhana ebrahim
Ingredients:
1 punnet shimeji mushrooms
4 tablespoon garlic butter
Pinch salt
Pinch pepper
Pinch ground green chilli
Dash lemon juice.


METHOD

Melt butter, add mushrooms and other ingredients and toss. Saute till heads of mushrooms darken.
Remove from heat and serve.

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