1 cup castor sugar 125g butter 2 large eggs 1 cup milk 2 cups cake flour 10ml baking powder few pods Elachi (cardomom) (seeds removed) drop of egg yellow (optional)
Cream butter & sugar. Beat in eggs one by one. Add colouring. Add finely crushed Elachi (cardomom). Stir in sifted flour & milk alternately. Beat for a short while. Lastly stir in baking powder. Pour into greased & lined loaf pan Bake +/- 25-30 minutes. Leave to cool completely. Sift icing sugar over the cake. Enjoy.