![Pan Seared And Garlic Herb Haddock](https://images.halaal.recipes/12-09-17/2017-09-12-20-37-05-Qw1J0.jpg)
Naeema Mia
Master Chef429
4.7M
1.4K
Mum of 2 👫
Food blogger
Passionate about Cooking and Baking
Follow : @_DE_LIGHTFUL_DELICACIES_ for homemade baking
![South Africa flag](/flags/za.png)
Joined 8 years ago
7 favourites
0 comments
7.5K views
INGREDIENTS
Haddock Fillets
Recipe and pic by :@naeema_mia
500g haddock fillets
Salt and pepper to taste
Drizzle olive oil
2 tablespoon flour
2 tablespoon olive oil for searing
20g garlic butter
1 spring fresh thyme
METHOD
Season fillets with salt pepper drizzle of olive oil. Dip fish fillet in flour and shake away excess.
Heat a non stick pan until hot add 2 tablespoon olive oil and sear fillet skin side down for 2 minutes turn over and sear for another 2 minutes. Add garlic butter and thyme baste fillets with the butter.
INFO & TIPS
Serve with roasted or steamed vegetables.
POSTED ON
12 Sep 2017
ADVERTISEMENT
WOULD YOU LIKE TO ?
Naeema Mia
Master Chef429
4.7M
1.4K
Mum of 2 👫
Food blogger
Passionate about Cooking and Baking
Follow : @_DE_LIGHTFUL_DELICACIES_ for homemade baking
![South Africa flag](/flags/za.png)
Joined 8 years ago