Coconut Rice
Ruhana Ebrahim
Grand Master1345
9.1M
3.4K
Interior Decorator.
Foodie!
Food styling.
Fusion Cooking.
Recreational baker.
Food Author of "Oh My Cupcakes!"
Mum and wife.
(Another 2 books on the way Insha Allah!)
Joined 5 years ago
11 favourites
0 comments
3.1K views
RECIPE
Coconut Rice
Rec cred: Ruhana Ebrahim
Pic cred: @mama_taught_me_well
Ingredients:
1 cup white rice (bimrie)
400g can coconut milk
½ cup water
¾ teaspoon rough salt
(Optional- 1 piece cinnamon stick)
Garnish (optional)-
Fresh fried onions
3 whole green chillies (fried)
Method:
Combine ingredients in deep pot over med-high heat.
Cover with a lid and bring to boil.
Turn down heat to low then leave to simmer for 15-20 minutes until all the liquid has been absorbed.
Remove from heat and allow to rest for at least 5 minutes before serving.
May garnish with onions and chillies.
POSTED ON
28 Sep 2017
ADVERTISEMENT
WOULD YOU LIKE TO ?
Ruhana Ebrahim
Grand Master1345
9.1M
3.4K
Interior Decorator.
Foodie!
Food styling.
Fusion Cooking.
Recreational baker.
Food Author of "Oh My Cupcakes!"
Mum and wife.
(Another 2 books on the way Insha Allah!)
Joined 5 years ago
