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INGREDIENTS
Falooda
1 liter milk
2 heaped teaspoon china grass
1 teaspoon crushed cardamom seeds
½ cup crushed vermicelli
½ cup flaked almonds
¼-½ cup rose syrup
½ tin condensed milk
½ cup sugar
Small tin nestle cream
METHOD
Method:
Boil all the above ingredients besides the nestle cream.
Once boiled allow to cool for few minutes add nestle cream and whip.
Pour in desired mould.
Enjoy❣️
POSTED ON
19 Oct 2017
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