Ruhana Ebrahim
Grand Master1346
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RECIPE
Miami Steak
Rec cred: Keep Calm & Bon Appetit recipe book by A&M Passionate Cooks
Pic cred: Ruhana Ebrahim
Insta: @mama_taught_me_well
Ingredients:
1kg steak (cut into big cubes)
1 teaspoon ginger garlic
½ teaspoon fine garlic
½ teaspoon Jeeru (Cumin)
1 teaspoon dhana
¼ teaspoon arad (Turmeric)
2-3 tablespoon lemon juice
Sauce-
3 tablespoon sweet & sour sauce
3 tablespoon Worcestershire sauce
2-3 tablespoon Peri-Peri sauce
3 tablespoon tomato puree
3 tablespoon tomato sauce
Garnish-
Green pepper rings
Onion rings
2 potatoes (cut in rounds)
Slice of tomato (optional)
Method:
1. Cook steak in above till tender, then place in a casserole dish.
2. Fry potato rounds, leave aside.
3. Mix sauce and pour over steak.
4. Layer with fried potatoes, pepper and onion rings.
5. Dot with blobs of butter, grill & serve sizzling.
POSTED ON
22 Oct 2017
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Ruhana Ebrahim
Grand Master1346
13.8M
5.1K
Food Blogger & Food Stylist.
Fusion Cooking.
Food Author.
Mum & Wife.
Interior Decorator.
South African.
Joined 8 years ago