Meatball And Macaroni Casserole

INGREDIENTS

¼ packet macaroni – cooked
1 onions – chopped
1 cup cheddar cheese
2 eggs
1 cup milk
Salt/pepper
Sausage roll mixture ( Kebaab mixture / meatball)
1 Tomato- sliced

METHOD

Preheat oven to 180 degrees. Grease a casserole dish.
Saute the onion in a little oil until soft, mix with macaroni
Add the cheese and mix well. Turn into the dish.
Beat the eggs and milk together. Season and pour over the macaroni
mixture.
Shape the sausage roll mixture into small meatballs.
Arrange the tomato on top of the macaroni and place a meatball on
top of each tomato slice.
Bake for 45 minutes. Serve with tomato sauce.

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