Sugar Beans & Dumplings

INGREDIENTS

1 onion chopped 
Braise in ghee (Clarified butter) (Clarified butter) with 
1 teaspoon whole Jeeru (Cumin) (Cumin)
Half teaspoon mustard seeds
Curry leaves
Once braised add
100g mutton/steak/bones
1 teaspoon ginger garlic
Salt
1 teaspoon red chillies
Quater cup sourmilk
3 tablespoon mayonaise
2 tablespoon lemon juice
1 teaspoon pepper
1 tablespoon dhana Jeeru (Cumin) (Cumin)
Cook a little then add
2 large liquidized tomatoes
1 cup sugar beans
Cook in pressure cooker or add water as needed and boil till done..

METHOD

DUMPLINGS
2 cups flour
4 teaspoon baking powder
¼ teaspoon salt
Pinch of parsley
Pepper
1 tablespoon ghee (Clarified butter) or butter
Make dough with equal amounts of water and milk and drop balls over steaming beans..

POSTED ON

21 Jan 2018

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