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Ruhana Ebrahim

MASTER CHEF
958 recipes | 2,272,641 views | 319 appreciations

@mama_taught_me_well

www.mamataughtmewell.wordpress.com

Interior Decorator turned Foodie!
Recreational baker-
Food Author of Oh My Cupcakes!
Mum and wife.
(Another 2 books on the way Insha Allah!)...

Joined 2 years ago
Ruhana Ebrahim's profile

Gem Squash Potato Casserole

Name: Gem Squash Potato Casserole
Prep time: 15 min
Cook time: 60 min
Total time: 60 min
Cuisine: halaal
Ingredients: 1 tray baby gem squash; 1 tin creamstyle sweetcorn; ½ cup fresh cream; Pinch ground green chillies; 1 teaspoon salt; ½ teaspoon white pepper; Grated gouda cheese; Crushed black pepper; 3 large potatoes; 1. Bake potatoes till tender.; 2. Peel & dice.; 3. Steam gems till tender.; 4. Scoop flesh out of skins.; 5. Heat fresh cream, add corn, gem squash flesh, spices & chillies.; 6. Whisk, add potatoes and cook till thickened.; 7. Pour into oven proof dish.; 8. Bake in 180degC oven till thickened.; 9. Sprinkle grated cheese & crushed black pepper.; 10. Melt cheese in

By Ruhana Ebrahim - MASTER CHEF

★★★★★(1)

RECIPE

Gem Squash Potato Casserole

Rec cred: Ruhana Ebrahim
Pic cred: @mama_taught_me_well

Ingredients:
1 tray baby gem squash
1 tin creamstyle sweetcorn
½ cup fresh cream
Pinch ground green chillies
1 teaspoon salt
½ teaspoon white pepper
Grated gouda cheese
Crushed black pepper
3 large potatoes

Method:
1. Bake potatoes till tender.
2. Peel & dice.
3. Steam gems till tender.
4. Scoop flesh out of skins.
5. Heat fresh cream, add corn, gem squash flesh, spices & chillies.
6. Whisk, add potatoes and cook till thickened.
7. Pour into oven proof dish.
8. Bake in 180degC oven till thickened.
9. Sprinkle grated cheese & crushed black pepper.
10. Melt cheese in oven.