Mrs Admin (mashuda)
Master Chef633
9.9M
3.4K
My name is Mashuda & i am Mr Admins wife
Joined 13 years ago
150 favourites
6 comments
27.9K views
INGREDIENTS
1 chicken cut in quarters or what ever pieces your family desire .1 teaspoon crushed garlic 1 teaspoon garlic 1 teaspoon red chili paste 1 teaspoon gorimas orange spice 1 teaspoon Aromat (a South African Spice) 1 teaspoon crushed red chili 2 tablespoon mayo 2 tablespoon steers garlic sauce 2 tablespoon steers hot peri sauce 2 tablespoon veri peri sauce mild 1 small lemon freshly squeeze add alt after tasting coz spices are salty
marinade atleast 1 hour , the longer the better .
sauce :100g butter 1 teaspoon crushed garlic ( do not ommit ) ¼ cup nandos garlic peri sauce ¼ cup veri peri sauce mild or nandos 1 tablespoon tomato sauce ½ lemon squeezed Fresh cream - optional Little water
METHOD
In a large pot or pan add some butter and cook chicken until done or steam half way and grill on an indoor griller by basting oil .
before serving simmer the sauce , plate the chicken and pour sauce over .
I served with potato bake and homemade rolls
link to rolls recipe below
INFO & TIPS
https://halaal.recipes/recipes/details/7782/bread-rolls
POSTED ON
26 Feb 2018
ADVERTISEMENT
WOULD YOU LIKE TO ?
Mrs Admin (mashuda)
Master Chef633
9.9M
3.4K
My name is Mashuda & i am Mr Admins wife
Joined 13 years ago