Zulfis Mock Chicken
Naseema Zulfi Khan
Master Chef854
5.6M
2.3K
Ex Banker.
I have a passion for Cooking & Baking.. "Cooking & Baking is love made Edible"
Cooking is an Art...the main ingredient is love ❤️
Please note : My Recipes are personally tried and tested by me and sometimes recipes are adapted to
...
Joined 8 years ago
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RECIPE
1 kg fillets I cut it side ways. To make it slightly thinner and you get 2 pieces1 tablespoon ginger-garlic+- 2 tablespoon lemon juice (becareful not too much 1 tablespoon mochachos or adegas or any chicken spice+- 2 ½ teaspoon Kashmiri chilli powder (optional)2 tablespoon mayonnaise2 tablespoon chillinaise (optional)Marinate all above for few hours)
1 Onion chopped3-4 tablespoon ghee (Clarified butter)
Method
Braise onion slightly with ghee (Clarified butter) or butter Add marinated chicken and allow to cook on medium heat.Serve with rolls, chips, salad.Garnish with fresh chopped dhania (coriander) before serving.
POSTED ON
28 Feb 2018
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Naseema Zulfi Khan
Master Chef854
5.6M
2.3K
Ex Banker.
I have a passion for Cooking & Baking.. "Cooking & Baking is love made Edible"
Cooking is an Art...the main ingredient is love ❤️
Please note : My Recipes are personally tried and tested by me and sometimes recipes are adapted to
...
Joined 8 years ago
