Vetkoek
Naseema Zulfi Khan
Master Chef880
6.1M
2.5K
Ex Banker.
I have a passion for Cooking & Baking.. "Cooking & Baking is a lot more than just a Cooked Meal or Baked Treat ❤️" It's Family Bonding Time"
The Secret to my Recipes are "Authentic Spices infused with vibrant Flavours with tips fro
...
Joined 9 years ago
17 favourites
2 comments
9.3K views
RECIPE
In a bowl mix1 teaspoon sugar 1 teaspoon yeast mix with ½ cup warm water keep aside
Sift together 2 cups flour(Optional : 1 tablespoon milk powder )½ teaspoon salt
Add the water mixture to the dry ingredients to make a soft dough Cover in a warm place to double in sizeRoll out in.a floured board and cut slightly thick rounds
Fry in oilCut the vetkoeks like pockets Mix with your favourite fillingWith fried potato chips Enjoy warm
INFO & TIPS
May add extra water to make a soft dough
POSTED ON
09 Mar 2018
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Naseema Zulfi Khan
Master Chef880
6.1M
2.5K
Ex Banker.
I have a passion for Cooking & Baking.. "Cooking & Baking is a lot more than just a Cooked Meal or Baked Treat ❤️" It's Family Bonding Time"
The Secret to my Recipes are "Authentic Spices infused with vibrant Flavours with tips fro
...
Joined 9 years ago
