Vetkoek

By Naseema Khan (zulfis) - MASTER CHEF

★★★★★(1)

RECIPE

In a bowl mix
1 teaspoon sugar
1 teaspoon yeast
mix with 1⁄2 cup warm water keep aside

Sift together
2 cups flour
(Optional : 1 tablespoon milk powder )
1⁄2 teaspoon salt

Add the water mixture to the dry ingredients to make a soft dough
Cover in a warm place to double in size
Roll out in.a floured board and cut slightly thick rounds

Fry in oil
Cut the vetkoeks like pockets
Mix with your favourite filling
With fried potato chips
Enjoy warm

Quick And Easy Chocolate Parcels

Next Recipe

Naseema Khan (zulfis)

MASTER CHEF
214 recipes | 333,699 views | 30 appreciations

---

Ex Banker...currently PA in a Financial institute love my family..travelling &..enjoy outdoor..music..watching Tv.....passionate about my baking & co...

Joined 2 years ago
Naseema Khan (zulfis)'s profile

Comments be polite