Pastry Cake

RECIPE

Pastry Cake
Rec cred: Yasmin Tar@when_ruhana_cooks
Ingredients:4 eggs 1 cup castor sugar 3 teaspoon baking powder 1 teaspoon vanilla essence 1 cup flour (remove 2 tablespoon)2 tablespoon maizena (corn flour) ½ cup oil ½ cup boiling water
Icing-250 g butter 1 tin condensed milk 1 teaspoon vanilla essence
Also needed-Puff pastry
Method Beat egg whites with 1 teaspoon baking powder till stiff gradually add castor sugar, then yolks and vanilla essence mix oil and water and add to egg mixture sift flour and mazeina and remaining 2 teaspoon baking powder fold in pour into 2 greased baking pans and bake at 180 deg for 20 minutes or until a skewer comes out clean
Icing Beat butter till white Gradually add condensed milk and vanilla and beat till velvety smooth
Bake puff pastry squares till crisp- crush. ice cake and sprinkle crushed pastry over.

POSTED ON

12 Mar 2018

WOULD YOU LIKE TO ?

COMMENTS