RECIPE

Pastry Cake

Rec cred: Yasmin Tar
Pic cred: Ruhana Ebrahim
@mama_taught_me_well

Ingredients:
4 eggs
1 cup castor sugar
3 teaspoon baking powder
1 teaspoon vanilla essence
1 cup flour (remove 2 tablespoon)
2 tablespoon maizena (corn flour)
½ cup oil
½ cup boiling water

Icing-
250 g butter
1 tin condensed milk
1 teaspoon vanilla essence

Also needed-
Puff pastry

Method
Beat egg whites with 1 teaspoon baking powder till stiff
gradually add castor sugar, then yolks and vanilla essence
mix oil and water and add to egg mixture sift flour and mazeina and remaining 2 teaspoon baking powder
fold in
pour into 2 greased baking pans and bake at 180 deg for 20 minutes or until a skewer comes out clean

Icing
Beat butter till white
Gradually add condensed milk and vanilla and beat till velvety smooth

Bake puff pastry squares till crisp- crush. ice cake and sprinkle crushed pastry over.