Honeyed Sweet Potatoes

INGREDIENTS

8 sweet potatoes
50g butter
50g castor sugar
150ml water
100ml honey

METHOD

Cut sweet potatoes in halves and place
in an
ovenproof dish. Put a thin slice of
butter on each
half and Sprinkle with the sugar. Add
water to the
pan just to cover the base. Cover with
foil. Steam/
bake the sweet potatoes at 180`C for 20
minutes.
Remove the foil. Spoon a dollop of
honey over, and
return uncovered to the oven for
another 15
minutes. Add a handful of cinnamon
sticks to the
pan for fabulous flavour. The sweet
potatoes should
be caramelised.

INFO & TIPS

Heard on CII

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