Mrs Admin (mashuda), Master Chef

Chicken & Spinach Fettuccine

STEP 1 :


INGREDIENTS

1/2 A packet fettuccine
1/2 a bunch spinach
Chicken Fillet 
1 Tablespoon Ginger Garlic
1 Tablespoon Portuguese Spice
1 Teaspoon Zesty lemon Pepper
1 Teaspoon Chicken Spice
A little less then 1/4 teaspoon paprika 
Oil




Add the oil in a saucepan and add ginger garlic .

Once you smell ginger garlic add chicken and rest of spices



In the mean time, add a little water in a another pot and add in the chopped spinach ,
close the lid and leave it to steam.
Also put your pasta to boil as per package instructions.



Once the chicken fillet is cook , shred it and add the steam spinach to the chicken
and thenn add the boiled fettuccini, and mix well.



Just before serving your pasta ,
Add in 250ml of fresh cream, leave it ot simmer until fresh cream , mixes well into the pasta .

//optional//
add grated mozarella cheese and allow to melt with cream,Mix well

Enjoy !

Mrs Admin (mashuda)
Master Chef

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