Picallili Chutney

Name: Picallili Chutney
Prep time: 15 min
Cook time: 60 min
Total time: 60 min
Cuisine: halaal
Ingredients: (Adapted by me ); 1 bottle nola mayonnaise; 1 bottle picallili; 3 cups curry leaves; 2 teaspoon salt; ½ cup sugar; 2 tablespoon tal (sesame seeds); 8 teaspoons desicated coconut; 10 garlic cloves (or ground garlic); 4 teaspoon steers mustard sauce; 2 tablespoon coriander powder; 2 tablespoon Jeeru (Cumin); 2 teaspoon round green chilies; 1 teaspoon green

By Thecooksisterblog - KITCHEN FUNDI

★★★★☆(3)

INGREDIENTS

Recipe credit : Family recipe
(Adapted by me )

Ingredients

1 bottle nola mayonnaise
1 bottle picallili
3 cups curry leaves
2 teaspoon salt
½ cup sugar
2 tablespoon tal (sesame seeds)
8 teaspoons desicated coconut
10 garlic cloves (or ground garlic)
4 teaspoon steers mustard sauce
2 tablespoon coriander powder
2 tablespoon Jeeru (Cumin)
2 teaspoon round green chilies
1 teaspoon green coloring

METHOD

Add all ingredients into a blender and blend till smooth. Add in colouring and adjust according to taste. Add in ¼ cup water if too thick. Bottle into air tight jars now freezer suitable.