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Picallili Chutney
By Thecooksisterblog - KITCHEN FUNDIINGREDIENTS
Recipe credit : Family recipe
(Adapted by me )
Ingredients
1 bottle nola mayonnaise
1 bottle picallili
3 cups curry leaves
2 teaspoon salt
½ cup sugar
2 tablespoon tal (sesame seeds)
8 teaspoons desicated coconut
10 garlic cloves (or ground garlic)
4 teaspoon steers mustard sauce
2 tablespoon coriander powder
2 tablespoon Jeeru (Cumin)
2 teaspoon round green chilies
1 teaspoon green coloring
METHOD
Add all ingredients into a blender and blend till smooth. Add in colouring and adjust according to taste. Add in ¼ cup water if too thick. Bottle into air tight jars now freezer suitable.