Mint And Lemon Chicken Skewers

INGREDIENTS

1 kg chicken fillets cubed
100g unsalted butter
1 small onion finely chopped
2 cloves of crushed garlic 3 teaspoon
5ml crushed ginger
2ml arad (Turmeric)
5ml fine cummin
1ml ground cinnamon
5 ml dried origanum
10ml grated lemon zest
50 ml fresh mint leaves chopped
25 to 50 ml lemon juice
1 lemon halved and sliced
green chillies
salt

METHOD

saute onions till soft with garlic.add spices and half of mint.braise for few minutes. Add to chicken and Marinate overnight. Cook till water burns out.add other half of mint. Place on skewers alternating with lemon slices. Chargrill. baste with leftover masala.

INFO & TIPS

ideal as a light and refreshing meal in the Heat of
summer with a crisp salad or as a starter.

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