Yasmin Jaileel, Kitchen Hand

Cheeky Chutney

★★★★☆ (1 ratings)
Cheeky Chutney
Yasmin Jaileel
Yasmin Jaileel
 Kitchen Hand

17

149.2K

14
South Africa flag
South Africa
Joined 13 years ago

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1 comments

9.2K views

INGREDIENTS

20 red chillies. 1 cup vinegar. 1 small tin apricot jam. 3 tablespoon methie masala. Salt to taste. 2 cups tomato sauce.

METHOD

Soak chillies in vinger overnite. Liquidise the next day. Beat in the apricot jam, methie masala and tamato sauce. Add salt and mix well. Bottle and refrigerate.

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Yasmin Jaileel
Yasmin Jaileel
 Kitchen Hand

17

149.2K

14
South Africa flag
South Africa
Joined 13 years ago

COMMENTS

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Cheeky Chutney is part of the Savouries, Sauces, Ramadhaan, Eid recipes category