Rose And Pistachio Biscuits

INGREDIENTS

Rose and pistachio biscuits 💜 💜By cooking and baking creations Recipe credit by Jameela Sayed
Ingredients 125g butter ½ cup icing sugar ½ cup cornflour¼ cup oilDrop of cardamom essence Drop rose essence ¼ cup chopped pistachios 1 ½ cups flour( add more if needed)

METHOD

Method1. Cream butter and  sugar well. 2. Add cornflour, essence and oil and beat ,mix in the nuts3. Add the flour and form into  a soft dough. 4. Cut into shapes .5. Bake  at 160 for 20 minutes. 6. Decorate with melted white chocolate and sprinkle chopped pistachio over with rose petals.FB :COOKING AND BAKING CREATIONS Insta :@cookingandbakingcreations Share this recipe as you recieve it 💜💜💜💜💜💜💜💜💜

INFO & TIPS

Picture credit : Jameela Sayed

POSTED ON

20 Jun 2018

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