Pecan Rounds
Naseema Zulfi Khan
Master Chef854
5.6M
2.3K
Ex Banker.
I have a passion for Cooking & Baking.. "Cooking & Baking is love made Edible"
Cooking is an Art...the main ingredient is love ❤️
Please note : My Recipes are personally tried and tested by me and sometimes recipes are adapted to
...
Joined 8 years ago
4 favourites
7 comments
5.4K views
RECIPE
For the dough
125 g soft butter2 tablespoon oil½ cup Mazina¾ icing sugar1 teaspoon vanilla essenceFew drops coconut essenceFew drops almond essence½ cup crushed pecan nuts¼ cup coconut+- 1 ½ cup flourMix to a soft biscuit doughRoll into small balls
For topping
1 egg beaten with 1 teaspoon water add vanilla essenceDip balls in egg mixtureNow mixMix some crushed pecans coconut and sugar together in a plateRoll the balls in the above mixturePlace on baking trayFlatten slightlyBake at 180* for +- 15-20 minutesWhen cool Decorate with just a small knob of melted chocolate in centre Enjoy
POSTED ON
27 Dec 2018
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Naseema Zulfi Khan
Master Chef854
5.6M
2.3K
Ex Banker.
I have a passion for Cooking & Baking.. "Cooking & Baking is love made Edible"
Cooking is an Art...the main ingredient is love ❤️
Please note : My Recipes are personally tried and tested by me and sometimes recipes are adapted to
...
Joined 8 years ago
